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Chapter Two - "Apples"

Despite the layer of snow that had fallen during the night, a bright country crisp sunlight peaked from behind the clouds.  I had failed to draw the curtains tight enough and the sun beamed straight to my eyeline.  It wasn’t the alarm I had been expecting, but there was an air about the day that was already more exciting than the day before it. 

The accommodations at the town’s only motel, aptly named the Relax ‘N Dream, were mysteriously comforting. Still clad in my pajama pants and an old t-shirt, I slipped on my Cons and my favorite hoodie to make my way to the lobby for the motels complimentary breakfast.

As I opened the lobby door, I was welcomed by the comforting smell of sizzling bacon. The small spread was stocked with the usual continental items, but upon closer inspection, it appeared someone had a deep affection for apples.  

Two large bowls housed a variety of green and red apples: Granny Smith, Red Delicious, Golden Delicious, Fuji, Gala, McIntosh, Honeycrisp, Cameo and Ginger Golds among the selections.  The copious piles were stacked in such a way that I was unsure how they were even standing. Locally made apple butter and apple jelly were placed besides warm cinnamon apple muffins and fresh baked apple bread. A crock-pot of warm apple cider beckoned my attention.

I picked up a ceramic mug, surprisingly decorated with… you guessed it, apples, and began to ladle myself a cup of cider when a plate of homemade pancakes was slide in front of me.

“Fresh homemade apple and bacon pancakes” said the voice. “I recommend you try them with some of this Vermont maple syrup.  It really completes the experience.”

I looked up to find that the voice belonged to the most colorfully dressed man.  His hair held tints of teal against light ginger tones. He wore a pair of brightly colored pants that swirled with bright blues, purples and pinks with flecks of orange and yellow.  This was complimented by a beautiful teal smoking jacket and a peacock feather inspired ascot wrapped around his neck. 

He peered at me through round spectacles that hung at the edge of his nose. 

“Or if you’re in the mood for something a little more traditional, there’s always cereal,” he said and pointed to a row of tiny boxes of Apple Jacks.

“I never really thought Apple Jacks actually tasted much like apples,” I bemoaned as I heaped a few pancakes next to the massive pile of bacon already on my plate.

“I’m a bit of an apple purist myself,” he said, “I’m not one for artificially flavored apple anything, but the kids like it.”

He paused before moving straight to the point.

“So, I hear you’re the new barmaid at Orlando’s?” he asked

“Barmaid?" I lamented. "Isn’t that term a little old-fashioned?”

“What would you prefer?"  he shot back. “Bar keep? Bar matron perhaps?”

“What about mixologist?” I shrugged.

He peaked over the rim of his glasses and paused for a moment before conceding to my request.

“Fine then.  I hear you are the new ‘mixologist’ at Orlando’s.” he corrected and waited for my reply.

“Yes,” I confirmed, “it appears that I am.”

I shuffled to a table near the window in the lobby and placed my obscene portion of pancakes and bacon next to my mug of cider.  As I sat, the man helped himself to a seat in front of me.

“My goodness,” he started, “where are my manners? I’m August. And you are…” his question trailed off and he awaited my answer.

 “I’m the new bar maid at Orlando’s.” I smirked as I bit into the most perfectly cooked piece of bacon.

“They said you were a witty one.” August noted.

“Perhaps witty is a bit too generous.  Sarcastic maybe.  Wrought with bitter irony, I suppose.  But, wit denotes a level of intelligence that I wouldn’t necessarily categorize myself in, you know? Calling yourself witty is a bit self-serving, wouldn’t you agree? Aren’t names really just personalized labels when you think about it? I don’t know about you, August, but I’ve never really been one for labels.  Who am I? Heck if I know? Who are any of us?  I mean, do any us of really know who we are? Well, clearly you do, you’re August. I mean, look, I could tell you my name, but is it really MY NAME? When you think about it, my name isn’t my name at all.  It’s my parent’s name for me and they certainly don’t know who I am. What’s the deal with that anyway? Just because you’re a baby, you have to live your whole life being called a name that your parents gave you just because you’re not old enough to have a voice.  Seems silly, doesn’t it? So, if I tell you ‘my name’, I am, in theory, just starting off our relationship with one giant lie. And I would hate for that to be the first impression of me you ever had.” I concluded my rant by stuffing a giant bite of maple soaked pancake in my mouth. 

August stared at me, cocking his head to the side like a confused puppy.  I could tell he was trying to process the string of syntax that had been hurled upon him. Thankfully, after a few moments of silence and the occasional sound of crunching bacon, the hush was broken by a family of four that loudly  entered the lobby.

“Stop looking at me!” yelled the young girl in the group. 

“Stop being so ugly!” teased her brother.

“You two knock it off!” scolded their father.

“For heaven’s sake, you both just settle down and let’s enjoy this beautiful continental breakfast,” said their mother.

I looked at August and whispered under my breath.

“Continental breakfast? Sound more like confrontational breakfast, am I right?”

He chuckled quietly and rose from the table.

“Well, whoever you are,” he said, “we’re glad you’re here.”

I hurried through the last few mouthfuls of my breakfast as the sounds of the young sibling’s bickering and their parent’s empty threats filled the room.

I scanned the apple bursting buffet and pocketed a few choice apples and a small carton of juice for later inside the pockets of my hoodie. As I passed the front desk, I noticed August scanning the motel’s register, I assume to find the information of which I had withheld. He looked up, still peering through his oval rim glasses.  As our eyes met, I gave him a slight nod before asking the one question that had been on my mind since I laid eyes on the morning’s breakfast selections.

“Hey, August!” I called.  “What’s with the massive ode to pomaceous fruit?” I asked as I tossed him a Jonagold from my pocket, totally intended for dramatic purposes.

He caught the blushed pink apple with a snap, and as if we had been asked the question a thousand times before remarked only.

“You gotta like apples, man!”








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